{"id":6830,"date":"2025-10-06T12:00:16","date_gmt":"2025-10-06T12:00:16","guid":{"rendered":"https:\/\/cacaunews.com\/?p=6830"},"modified":"2025-10-06T12:00:16","modified_gmt":"2025-10-06T12:00:16","slug":"festival-sabores-de-itacare-tera-cozinha-show-vila-do-chocolate-e-pratos-promocionais-confira-programacao","status":"publish","type":"post","link":"https:\/\/cacaunews.com\/?p=6830","title":{"rendered":"Festival Sabores de Itacar\u00e9 ter\u00e1 cozinha show, Vila do Chocolate e pratos promocionais; confira programa\u00e7\u00e3o"},"content":{"rendered":"\n

A 11\u00aa edi\u00e7\u00e3o do Festival Sabores de Itacar\u00e9 j\u00e1 tem data para acontecer: de 14 a 26 de outubro. O evento gastron\u00f4mico, que contempla da alta gastronomia ao street food, tornou-se um dos mais esperados do calend\u00e1rio do paradis\u00edaco munic\u00edpio baiano de pouco mais de 27 mil habitantes e deve atrair milhares de turistas para a ocasi\u00e3o.

\u201cA gera\u00e7\u00e3o de renda direta e indireta \u00e9 a principal linha de crescimento econ\u00f4mico por meio do evento, que se consolida em sua 11\u00aa edi\u00e7\u00e3o. Esperamos um aumento entre 20% e 30% na taxa de ocupa\u00e7\u00e3o hoteleira, al\u00e9m de impulsionar as vendas de produtos, artesanato e insumos nos estabelecimentos participantes\u201d, destacou Marcos Souza, Secret\u00e1rio de Turismo de Itacar\u00e9.

O evento \u00e9 realizado em duas etapas: 14 a 23 acontece Festival Gastron\u00f4mico e 24 a 26, a Feira Gastron\u00f4mica e Cozinha Show. O festival mant\u00e9m o escopo original do projeto com a perman\u00eancia de a\u00e7\u00f5es como lan\u00e7amentos de pratos promocionais que, neste ano, ter\u00e3o 24 restaurantes participantes e 34 pratos inscritos. Os pratos estar\u00e3o dispon\u00edveis durante todo o evento, entre as op\u00e7\u00f5es est\u00e3o entradas, pratos principais, sobremesas, drinks e lanches inspirados no tema \u201cCacau e Chocolate\u201d. Al\u00e9m de Feira Gastron\u00f4mica e Vila do Chocolate, com exposi\u00e7\u00f5es de produtos e produtores da agricultura familiar, e atra\u00e7\u00f5es musicais e culturais que ainda ser\u00e3o definidas.

Um dos momentos mais aguardados pelo p\u00fablico, a Cozinha Show contar\u00e1 com grandes chefs como Lucas Corazza, apresentador, palestrante e pesquisador da confeitaria brasileira, eleito duas vezes Melhor Confeiteiro do Ano pela Prazeres da Mesa, Cadu Moura que conquistou os paladares mais exigentes em sua participa\u00e7\u00e3o no reality Mestre do Sabor e Mirian Rocha, Mestre Chocolatier e \u00fanica sommeli\u00e8re de chocolate do Brasil.

Outros nomes confirmados s\u00e3o Marly Katarina (Caf\u00e9 com Cacau), Dani Fa\u00e7anha (Morro dos Navegantes), Chef Mia Carazoli (Restaurante U\u00e7\u00e1 \u2013 Hotel Aldeia do Mar), Thi\u00e1ra Novas (Mirante Marina), Su\u00e9lio Nascimento (S\u00e3o Jos\u00e9 Beach Club), Nena (Txai Resort), L\u00e9ia Tavares e L\u00e9a Batiston (Coco Pimenta Gastrobar) e Deia Lopes (Restaurante da Fazenda Dengo \u2013 Grupo Origem). O evento ainda ter\u00e1 Cozinha Kids com o palha\u00e7o Shampoo (Sorveteria Show de Bola), Mia Carazoli (@verdeverdinho).

Ap\u00f3s mais de uma d\u00e9cada de realiza\u00e7\u00e3o do festival, esta edi\u00e7\u00e3o traz novidades, uma delas \u00e9 a mudan\u00e7a do local do evento para a Pra\u00e7a das Mangueiras, a iniciativa visa melhorar a circula\u00e7\u00e3o e o contato com o trade tur\u00edstico. A curadoria retorna \u00e0s m\u00e3os do chef J\u00fanior Fran\u00e7a (Restaurante Mandio \u2013 Hotel Resende Imperial), defensor da culin\u00e1ria regional e contempor\u00e2nea.

\u201cJ\u00e1 trabalhamos com o tema cacau em outras edi\u00e7\u00f5es. Desta vez, pensamos inicialmente em chocolate, mas por sua complexidade em pratos salgados, optamos por ampliar para \u2018Cacau e Chocolate\u2019, dando mais liberdade criativa aos chefs\u201d, explicou o curador.

O XI Festival Sabores de Itacar\u00e9 \u00e9 uma realiza\u00e7\u00e3o da Carambola Produ\u00e7\u00f5es e Prefeitura Municipal de Itacar\u00e9, atrav\u00e9s da Secretaria de Turismo de Itacar\u00e9 com apoio do Comtur Itacar\u00e9, C\u00e2mara de Vereadores, SPHA, Sebrae, CAR, SDR, CESOL, SETRE, Secretaria de Turismo da Bahia e Governo do Estado da Bahia.

SERVI\u00c7O<\/strong>
11\u00aa edi\u00e7\u00e3o do Festival Sabores de Itacar\u00e9
Quando: 14 a 26 de outubro de 2025
Onde: Itacar\u00e9\/Bahia
Entrada: gratuita

Confira a programa\u00e7\u00e3o completa:

De 15 a 26\/10\/2025: Venda dos pratos inscritos nos 24 estabelecimentos participantes do Festival

COZINHA SHOW<\/strong>

24\/OUTUBRO \u2013 SEXTA-FEIRA<\/strong>

\u25aa 19:00 \u2013 Chef Marly Katarina (Caf\u00e9 com Cacau)
Tema: Encantos Caf\u00e9 com Cacau

\u25aa 20:00 \u2013 Chef Dani Fa\u00e7anha (Morro dos Navegantes)
Tema: Mini Burguer de catado de siri com chutney de cacau verde

\u25aa 21:00 \u2013 Chef Lucas Corazza (Confeiteiro e apresentador GNT)
Tema: Sabl\u00e9 Breton (tortinha de chocolate)

\u25aa 22:00 \u2013 Chef Thi\u00e1ra Novaes (Restaurante Mirante Marina)
Tema: Costelinha su\u00edna ao molho de mel de cacau e mostarda em gr\u00e3os com Risoto de gorgonzola.

25\/OUTUBRO \u2013 S\u00c1BADO<\/strong>

\u25aa 19:00 \u2013 Chef Nena (Txai Resort)
Tema: Peixe com Mel de Cacau

\u25aa 20:00 \u2013 Chef Cadu Moura (Grupo Origem)
Apresenta\u00e7\u00e3o do prato: Tagliata do Sol com Roti de Chocolate, pir\u00e3o de queijo coalho e saladinha crocante de coentro.

\u25aa 21:00 \u2013 Chef Deia Lopes (Toca da Tapioca)
Tema: Terra e mar

\u25aa 22:00 \u2013 Chef Junior Fran\u00e7a (Curador)
Tema: Costela Imperial<\/p>\n\n\n\n

26\/OUTUBRO \u2013 DOMINGO<\/strong>

\u25aa 19:00 \u2013 Chef L\u00e9a Baptiston \/ Chef L\u00e9ia Tavares (Coco Pimenta Gastrobar)
Tema: Do mar ao cacau.

\u25aa 20:00 \u2013 Chef Mia Pettinati (Aldeia do Mar)
Tema: Ceviche de cacau em \u00e1gua

\u25aa 21:00 \u2013 Chef Mirian Rocha \u2013 Sommeliere de chocolate, chocolatier
Tema: Chocolateria moderna \u2013 Cores, texturas e sabores

\u25aa 22:00 \u2013 Subchef Su\u00e9lio Nascimento (S\u00e3o Jos\u00e9 Beach Club)
Tema: Peixe da Bahia

COZINHA KIDS

25\/OUTUBRO \u2013 S\u00c1BADO<\/strong>

16:30 \u2013 Chef Mia Carazoli (Verde Verdinho @verdeverdinho)
Tema: Comer Bem, Viver Bem

26\/OUTUBRO \u2013 DOMINGO<\/strong>

16:30 \u2013 Palha\u00e7o Shampoo (Sorveteria Show de Bola)

Sorteio do pr\u00eamio dia 26\/10\/2025 no palco que ser\u00e1 instalado na Pra\u00e7a da Mangueira, a partir das 23:00 mesmo hor\u00e1rio da abertura do show musical

FEIRA GASTRON\u00d4MICA (PRA\u00c7A DA MANGUEIRA) \u2013 24 a 26\/10\/25<\/strong>

* Feira Gastron\u00f4mica \u2013 24, 25 e 26\/10 17:00h \u00e0s 23:00h
* Apresenta\u00e7\u00e3o Cultural \u2013 24\/10 ap\u00f3s abertura, Vila do chocolate \/ cozinha show
* Apresenta\u00e7\u00e3o Cultural \u2013 25\/10 18:00h Arrast\u00e3o Cultural \u2013 saindo do Mar\u00e9 Alta
* Apresenta\u00e7\u00e3o Cultural \u2013 26\/10 18:00h Arrast\u00e3o Cultural \u2013 saindo do Mar\u00e9 Alta
* Atra\u00e7\u00f5es Musicais \u2013 24\/10 \u00c0 26\/10 \u2013 23:00h \u00e0 1h00

VILA DO CHOCOLATE<\/strong>

(Av. Pau Brasil \u2013 Estacionamento externo do Hotel Ecoporan)

24\/10 de 18:00 \u00e0s 23:00
25 e 26\/10\/25 de 16:30 \u00e0s 23:00<\/p>\n\n\n\n

FESTAS DOS CHEFS<\/strong>

15\/10\/25 (Quarta-Feira) \u00e0s 19h \u2013 Restaurante U\u00e7\u00e1 (Hotel Aldeia do Mar)

16\/10\/25 (Quinta-Feira) \u00e0s 15h \u2013 Restaurante Mirantes Marina (Praia da Costa)

18\/10\/25 (S\u00e1bado) \u00e0s 19h Restaurante Alamaim (Pituba)

19\/10\/25 (Domingo) \u00e0s 19h \u2013 Mar\u00e9 Alta (Orla Mar\u00edtima)

21\/10\/25 (Ter\u00e7a-feira) \u00e0s 19h \u2013 Blue Ocean Chopp (Praia da Concha)

22\/10\/25 (Quarta-Feira) \u00e0s 19h \u2013 Restaurante Mandio (Hotel Resende Imperial)

23\/10\/25 (Quinta-Feira) \u00e0s 19h \u2013 Restaurante Sabores da Terra \u2013 Ecoporan Hotel

*Programa\u00e7\u00e3o sujeita a altera\u00e7\u00e3o<\/em><\/p>\n","protected":false},"excerpt":{"rendered":"

A 11\u00aa edi\u00e7\u00e3o do Festival Sabores de Itacar\u00e9 j\u00e1 tem data para acontecer: de 14…<\/p>\n","protected":false},"author":1,"featured_media":6829,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[18,31,11],"tags":[353,2435,896,1273,99],"yoast_head":"\nFestival Sabores de Itacar\u00e9 ter\u00e1 cozinha show, Vila do Chocolate e pratos promocionais; confira programa\u00e7\u00e3o - Cacau News<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/cacaunews.com\/?p=6830\" \/>\n<meta property=\"og:locale\" content=\"pt_BR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Festival Sabores de Itacar\u00e9 ter\u00e1 cozinha show, Vila do Chocolate e pratos promocionais; confira programa\u00e7\u00e3o - Cacau News\" \/>\n<meta property=\"og:description\" content=\"A 11\u00aa edi\u00e7\u00e3o do Festival Sabores de Itacar\u00e9 j\u00e1 tem data para acontecer: de 14...\" \/>\n<meta property=\"og:url\" content=\"https:\/\/cacaunews.com\/?p=6830\" \/>\n<meta property=\"og:site_name\" content=\"Cacau News\" \/>\n<meta property=\"article:published_time\" content=\"2025-10-06T12:00:16+00:00\" \/>\n<meta name=\"author\" content=\"Reda\u00e7\u00e3o Cacau News\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Escrito por\" \/>\n\t<meta name=\"twitter:data1\" content=\"Reda\u00e7\u00e3o Cacau News\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. tempo de leitura\" \/>\n\t<meta name=\"twitter:data2\" content=\"5 minutos\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\/\/cacaunews.com\/?p=6830#article\",\"isPartOf\":{\"@id\":\"https:\/\/cacaunews.com\/?p=6830\"},\"author\":{\"name\":\"Reda\u00e7\u00e3o Cacau News\",\"@id\":\"https:\/\/cacaunews.com\/#\/schema\/person\/ea69703103e606ad347ccd64bd72ef79\"},\"headline\":\"Festival Sabores de Itacar\u00e9 ter\u00e1 cozinha show, Vila do Chocolate e pratos promocionais; 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